LaVerne Reid is a seasoned health coach and maternal wellness advocate with over a decade of experience in guiding individuals toward healthier lives. Beginning her career in 2013, she successfully ran a plant-based meal prep company in Houston, Texas, where she empowered clients to reverse adverse health conditions through nutritious, sustainable eating. Her work has benefited individuals with complex health challenges, including cancer, diabetes, Hashimoto’s disease, and those on journeys of weight loss and pregnancy wellness.

Today, as the founder of MILK Maternity, LaVerne supports mothers in the postpartum period and works with women one-on-one to cultivate holistic health, addressing the body, mind, and soul. Driven by the belief that what we consume and what we allow to consume us shapes our health outcomes, she strives to help women make empowered choices for lifelong wellness.